Roton Point 2015 menus

Roton Point 2015 menus

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Men’s Member Guest

Greek Yogurt Parfaits

Smoked Salmon Mini Bagels

Bacon, Avocado and Tomato Toasted Sandwiches

Scones

Lemon Drizzle Cake

Lunch

Pesto Orzo with Shrimp

Chicken Kebabs, Pork Tenderloin and Sausage

with Onions and Peppers

Potato, Green Bean and Tomato Salad

Mozzarella and Tomato

Salami and Cheeses with Crusty Bread

Selection of Desserts

Chocolate Covered Strawberries

Woman’s Member Guest

Greek Yogurt Parfaits

Boiled Eggs, Bananas, Protein Bars, Plums

Scones

Lemon Drizzle Cake

Lunch

Herbed Salmon

Summer Quinoa with Asparagus and Avocado

Coronation Chicken

Pesto Orzo with Roasted Vegetables, Feta and Pine Nuts

Cucumber Salad

Mozzarella  and Tomato

Mini Pavlovas

Chocolate Strawberries

Lemon Bars

Davis Cup

Greek Yogurt Parfaits

Boiled Eggs, Bananas, Protein Bars, Plums

Bacon, Avocado and Tomato Toasted Sandwiches

Scones

Lemon Drizzle Cake

Smoked Salmon Bagels

Lunch

Herbed Salmon

Cucumber Salad

Fillet of Beef with Onion, Peppers and Mushrooms

with Horseradish and Mustard Sauce

Pesto Pasta with Shrimp

Mozzarella and Tomato

Bean, Tomato and Green Bean Salad 

Watermelon, Feta and Arugula Salad

Beet and Orange Salad

Plum Torte

Mini Pavlovas

Cherry Almond Pie

Pecan and Walnut Pie

Men and Woman’s Tournament

Greek Yogurt Parfaits

Boiled Eggs, Bananas, Protein Bars, Plums

Croissants  with Cream Cheese and Salmon

Sausage Rolls

Scones

Lemon Drizzle Cake

Lunch

Pulled Pork

Coleslaw

Korean BBQ Pork with Lettuce Wraps

Salad Nicoise

Southwest Quinoa with Sausage

Pesto Orzo with Shrimp

Strawberry Tarts

Mini Chocolate Tarts

Yet another Men and Woman’s Tournament

Greek Yogurt Parfaits

Boiled Eggs, Bananas, Protein Bars, Plums

Croissants  with Cream Cheese and Salmon

Sausage Rolls

Scones

Plum Torte

Lunch

Mens Meat Platter with Top Sirloin, Sausage, Peppers, Roasted Vegetables

and Potato and Bacon Salad

Summer Quinoa with Shrimp

Lentils with Cranberry Confit, Roasted Brussel Sprouts and Candied Pecan

Poached Salmon with Dill Cucumber and Dill Sauce

Nectarine, Buffalo Mozzarella, Prosciutto and Salad Greens in a

Lemon, Mint Dressing

Very Lemon Cake

Rhubarb and Strawberry Crumble

Tiffin

Wimbledon Breakfast

Fruit Salad

Green Salad

Strawberries and Clotted cream

Assorted Quiche

Sausage Rolls

Avocado , Bacon and Tomato Toasted Sandwiches

Scones

Lemon Bars

Pecan Bars

Plum Torte

Sausages with Cheese and Chive Biscuits

 

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