Tag: absolutely

Black Cats, Pancakes and Mardi Gras

Black Cats, Pancakes and Mardi Gras

Cats in a Barrel and Pancakes I cannot believe that Lent is so early this year. We have only just finished with exercise filled, alcohol avoiding, vegetarianish January (B,B-,B+) and now the season of abstinence is upon us again! So what exactly is Lent, and […]

Valentine’s Afternoon Tea

Valentine’s Afternoon Tea

Valentine’s Afternoon Tea This Valentine’s Afternoon Tea menu printed below is a slightly shorter version of the one the Fabulous Girls and I used to offer when we were playing at being caterers at the DCA (Darien Community Association) in Connecticut. It is the menu […]

Puy Lentils with Caramelized Onion Chutney, Roasted Butternut Squash, Feta, Pomegranate  and Sliced Broccoli

Puy Lentils with Caramelized Onion Chutney, Roasted Butternut Squash, Feta, Pomegranate and Sliced Broccoli

Vegetarian Challenge Alan and I are continuing with the vegetarian challenge. So far we are finding it very easy, last night was a stir fry. On Saturday night I made Puy Lentils with Caramelized Onion Chutney, Roasted Butternut Squash, Feta, Pomegranate and Sliced Broccoli salad . […]

Caramelised Onion Chutney

Caramelised Onion Chutney

Going Vegetarian in January! Our daughter Kat challenged Alan and I to go vegetarian in January. I have found it one of the easier dietary challenges and cannot say I am missing meat at all. (And yes, I did cook a roast chicken yesterday for […]

Quinoa with Roasted Butternut Squash

Quinoa with Roasted Butternut Squash

This quinoa with roasted butternut squash is one of my favourite salads to make in the winter months. It is great for feeding a crowd. The dish also looks really pretty with its combination of orange butternut squash and ruby red pomegranate seeds,. My summer […]

Old Clothes and Porridge

Old Clothes and Porridge

It is something of a relief when January finally arrives.  It has been fantastic, and I have loved the food and drinks rollercoaster that is Thanksgiving to New Year’s Eve, but even I welcome a little downtime.  My waistline certainly does. As my dear dad […]

Christmas Pavlova

Christmas Pavlova

Christmas Pavlova I am working on a post about Danish Christmas traditions but until then I have updated my Christmas Pavlova recipe, repeated general notes on meringue making and added the method for caramel sauce. At this time of the year the pavlova is a […]

Mince Pie Pastry

Mince Pie Pastry

Christmas on a plate In our house it would not be Christmas without home made mince pies, a sweet fruity filling in a lovely buttery shortcrust pastry. For our family they really are Christmas on a plate. I generally make my first batch just after […]

Thanksgiving

Thanksgiving

Traditional Thanksgiving I am sure you all already have your Thanksgiving organised and know which dishes you are going to make, however just in case you are looking for a little inspiration I have a few thoughts to share: Thanksgiving is a time for tradition, […]

Sausages, a cautionary tale!

Sausages, a cautionary tale!

Social Media is not for the Fainthearted In this post I will confess to an act of great stupidity, it involves sausages. But first let me give you a little background. Obsessions I think most of you probably know about my potato obsession. Well I […]

Ultimate Chocolate Chip Cookie Recipe

Ultimate Chocolate Chip Cookie Recipe

Welcome Plate of Cookies Alan came in from walking our dog Fraser last Saturday morning and told me he had just been helping our new neighbour carry some belongings in from her car.  He suggested I go and say hi.  It occurred to me that […]

Wonderful, Wonderful Copenhagen

Wonderful, Wonderful Copenhagen

Post and photographs by Carolyn Eddie. Additional Photographs by the always fabulous Kate Stoupas Copenhagen, what did I know? Before moving to Copenhagen my only knowledge of Denmark’s capital city was based on two films. The first was the fabulous, but probably studio lot filmed, […]

Absolutely Fabulous Lemon Drizzle Cake with Lemon Curd and Lemon Frosting

Absolutely Fabulous Lemon Drizzle Cake with Lemon Curd and Lemon Frosting

  By Carolyn Eddie | April 9, 2017 As many of you know I had my own small, totally amateur, but oh so fun catering company in Darien, Connecticut. This blog started as a way of sharing recipes with all the lovely people who attended […]