Tag: salad

‘Beet’ the Winter Blues with this Gorgeous Golden Beet, Blood Orange and Goat Cheese Salad with Citrus Dressing

‘Beet’ the Winter Blues with this Gorgeous Golden Beet, Blood Orange and Goat Cheese Salad with Citrus Dressing

We are now in prime citrus season. February can be a little bleak, so after months of hearty soups and stews, may I suggest you add some color (and vitamin C) into your life with this seasonal salad which has become one my favorite winter dishes.  I created this recipe a couple of […]

Best Salad Ever! Quinoa Salad

Best Salad Ever! Quinoa Salad

Happy Memorial Day or Bank Holiday, depending on where you are! I hope you are able to celebrate with family and enjoy the holiday. I have just done a live cooking webinar for Hayvn Halftime, and wanted to share the link with you. Check out […]

Sensational Summer Salads

Sensational Summer Salads

In this post, I am going to give you ideas about how to use seasonal summer produce to make four fabulous side salads. In July, peaches and nectarine are at their best, watermelons are plentiful and strawberries are in peak season. And for a few […]

Spring Lunch Menu and thoughts on Entertaining

Spring Lunch Menu and thoughts on Entertaining

Perfect, and easy, Spring Lunch Menu The menu I am going to share with you contains most of my favourites and go to dishes, perfect for a Spring Lunch. Yesterday a lovely group of friends  from LINK  (Ladies International Network in Denmark) came to my […]

Puy Lentils with Caramelized Onion Chutney, Roasted Butternut Squash, Feta, Pomegranate  and Sliced Broccoli

Puy Lentils with Caramelized Onion Chutney, Roasted Butternut Squash, Feta, Pomegranate and Sliced Broccoli

Vegetarian Challenge Alan and I are continuing with the vegetarian challenge. So far we are finding it very easy, last night was a stir fry. On Saturday night I made Puy Lentils with Caramelized Onion Chutney, Roasted Butternut Squash, Feta, Pomegranate and Sliced Broccoli salad . […]

Salad Niçoise with Roasted Salmon

Salad Niçoise with Roasted Salmon

Salad Niçoise – Classic French Dish Salad Niçoise is a classic French dish. I switch it up slightly and use fresh roasted salmon instead of the traditional tinned tuna. With a lemon dressing, the combination of salmon, baby new potatoes, French green beans and locally […]

Julie’s Salad Dressing with Herbs

Julie’s Salad Dressing with Herbs

My friend Julie wowed us at one of my daughters rowing regattas with this fantastic salad dressing.  We were all gathered around the jar of dressing trying to guess the ingredients from the look and smell.  For me the tarragon was the most distinctive, whilst […]