Tag: USA

Life is a Beach. Manhattan Beach, The Hamptons and Cape Cod

Life is a Beach. Manhattan Beach, The Hamptons and Cape Cod

This summer our daughter Kat, our California Girl, decided to stay in Manhattan Beach. She asked me to come and play for a little while before she went back to school. I have been travelling back to the States quite a lot since our move […]

Californian Avocado Toasts

Californian Avocado Toasts

We first travelled from Los Angeles to San Fransisco thirty years ago when we were newly married and still living in London. We drove along the heart stopping Big Sur and visited Hearst Castle on the way.  Little did we think that in the years […]

Absolutely Fabulous Lemon Drizzle Cake with Lemon Curd and Lemon Frosting

Absolutely Fabulous Lemon Drizzle Cake with Lemon Curd and Lemon Frosting

  By Carolyn Eddie | April 9, 2017 As many of you know I had my own small, totally amateur, but oh so fun catering company in Darien, Connecticut. This blog started as a way of sharing recipes with all the lovely people who attended […]

Where is the Love? Heart Shaped Chocolate Almond Cake with Chocolate Ganache and Raspberries

Where is the Love? Heart Shaped Chocolate Almond Cake with Chocolate Ganache and Raspberries

Where is the Love? By Carolyn Eddie | May 15, 2017 Heart Shaped Chocolate Almond Cake with Chocolate Ganache and Raspberries One of the many things I loved about America was people showing they cared with gifts of food.  When we moved into our neighborhood […]

The French Open, Paris and Chocolate Mousse

The French Open, Paris and Chocolate Mousse

Post and photographs by Carolyn apart from view from our hotel room which is from Hotel Powers Gallery. There is something magical about Paris. Alan and I honeymooned there in June 1987 and visited often when we lived in London, but it is years since […]

Chocolate Caramel Squares

Chocolate Caramel Squares

Food of my youth. These are becoming my trademark offering, loved by everyone.  These are now somewhat ubiquitous in the U.K. and available in every store but the home made version is still something special.  I find the caramel is still tricky and occasionally separates […]